Calc Garden

Plot No. 35 · Everyday & Shopping

Cooking Measurement Converter

Convert cooking volumes between millilitres, teaspoons, tablespoons, fluid ounces, cups, pints and litres. Each unit has a millilitre value, so the converted amount is your amount times the from-unit factor divided by the to-unit factor. One US cup is 236.588 ml, so 1 cup converts to about 236.6 ml.

Inputs
Results
Converted amount236.6
FromCups (US)
ToMillilitres (ml)

Volumes use the US cup (236.588 ml) and US pint (473.176 ml). Dry ingredients vary by density, so a cup of flour and a cup of sugar weigh differently even at the same volume.

The link saves your inputs so you can bookmark or share this exact result.

How the cooking conversion is worked out

Every unit here has a value in millilitres, so the converter multiplies your amount by the from-unit's millilitre value and divides by the to-unit's millilitre value. A teaspoon is 4.92892 ml, a tablespoon is 14.7868 ml, a fluid ounce is 29.5735 ml, a US cup is 236.588 ml, a US pint is 473.176 ml and a litre is 1000 ml.

This uses the US cup of 236.588 ml, not the metric cup of 250 ml, a difference of about 5.6 percent that can matter in baking. So 1 cup converts to about 236.6 ml. The result is shown to three or four significant figures, which is plenty for kitchen use.

How to use the cooking measurement converter

  1. Enter the amount you want to convert.
  2. Pick the unit you are converting from in the From dropdown.
  3. Pick the unit you want in the To dropdown and read the converted amount.

Worked examples

Cups to millilitres

Inputs: 1 cup converted to ml

Result: About 236.6 ml, using the US cup. A metric-cup recipe would mean 250 ml instead.

Tablespoons to teaspoons

Inputs: 1 tablespoon converted to teaspoons

Result: Exactly 3 teaspoons, since a tablespoon is 14.7868 ml and a teaspoon is 4.92892 ml.

Limitations and common mistakes

Edge cases and limitations

  • This converts volume only. Dry ingredients vary by density, so a cup of flour and a cup of sugar weigh differently at the same volume.
  • It uses US cups (236.588 ml) and US pints (473.176 ml), which differ from metric and UK imperial measures.
  • Tiny rounding occurs because the result is shown to a few significant figures.

Common mistakes

  • Assuming a cup is 250 ml, which is the metric cup, not the US cup this tool uses.
  • Converting weight to volume directly, when the answer depends on what the ingredient is.

Frequently asked questions

How many millilitres are in a cup?

This converter uses the US cup, which is 236.588 ml. So 1 cup converts to about 236.6 ml, and half a cup is roughly 118.3 ml. A metric cup is a round 250 ml, so recipes using metric cups will differ slightly.

What is the difference between a US cup and a metric cup?

A US cup is 236.588 ml and a metric cup, common in Australia and parts of Europe, is 250 ml. That is a difference of about 5.6 percent, which can matter in baking. This tool uses the US cup throughout.

How many teaspoons are in a tablespoon?

One tablespoon is 14.7868 ml and one teaspoon is 4.92892 ml, so a tablespoon is exactly three teaspoons. If a recipe calls for a tablespoon and you only have a teaspoon, measure three level teaspoons.

See all everyday & shopping calculators.